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Identifying the China and ASEAN Markets Global Food Trends

Project start date: 05 May 2016
Project end date: 13 July 2016
Publication date: 13 July 2016
Project status: Completed
Livestock species: Sheep, Goat, Lamb, Grassfed cattle, Grainfed cattle

Summary

​The project was aim to develop new knowledge and deep market.

Several new innovation opportunities such as snacking and serving the needs of the aging population were identified.