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Search Results for Feedlot management
Results 491-500 of 878
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R&DW.IPG.2003 - ALTERNATIVE FEED OPTIONS FOR BEEF CATTLE IN INDONESIAN FEEDLOTSonline summaryFIND OUT MORE
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Industry NewsResponse to Foot and Mouth Disease (FMD) and Lumpy Skin Disease (LSD)15 July 2022FIND OUT MORE
Preparedness for any biosecurity threat to the red meat and livestock industry is always front of mind for MLA. The Australian Government is responsible for managing the programs that protect Australia from diseases such as FMD and LSD. Our industry representative organisations are working closely with Government to do this, and MLA is doing everything we can to support their work. -
R&DEvaluating data capture and predictive analytics for managing the carbon footprint of the red meat value chainDid you know businesses across Australia's red meat value chain can calculate their own carbon footprint?FIND OUT MORE
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ResourcesTransporting livestockTransporting livestockFIND OUT MORE
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R&DHeat Load Indices Forecast Season 2011‐2012The 2011/12 heat load forecasting season heralded the launch of the Cattle Heat Load Toolbox web site. The new website...FIND OUT MORE
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Industry NewsTop MSA producers announced for SA and the NT18 March 2022FIND OUT MORE
Beef producers in South Australia and the Northern Territory who consistently deliver beef of superior eating quality were recognised at the 2022 Meat Standards Australia (MSA) Excellence in Eating Quality Awards in Robe. -
R&DJohn Dee Warwick - Collaborative Innovation Program's Innovation ManagerThe purpose of this project is the development and implementation of a Stage 1 Collaborative Innovation Strategy between John Dee...FIND OUT MORE
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R&DBeef Supply Chain Optimisation - A Case Study ProjectThis project utilised a unique opportunity presented by a cooperative group of commercial producers and their seedstock source to analyse...FIND OUT MORE
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Industry NewsNew electronic NVD system delivers supply chain benefits25 August 2017FIND OUT MORE
Electronic livestock declarations, including National Vendor Declarations (NVDs), are now available for producers online, further strengthening the efficiency of Australia's red meat integrity systems. -
R&DAn analysis of animal growth path on eating quality of beefA program to improve the eating quality of Australian beef must identifY the factors that effect this trait. These factors...FIND OUT MORE
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