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04 March 2021
North Queensland beef producers Peter and Anne Finlay know that to get the most out of their land they can’t ignore the importance of phosphorous (P) supplementation, so they take a year‑round approach to providing this important nutrient for their cattle.

11 January 2023
Addressing soil acidity has allowed the Hall family to switch to more productive pasture species and increase their stocking rate on their 3,000ha property near Stawell, Victoria.

04 October 2018
Mark Wootton and Eve Kantor (pictured) share the tactics they've employed to achieve carbon neutrality and outline their Victorian livestock enterprise’s four key profit drivers.

18 June 2021
Lifting expectations and production with lime

21 March 2019
As southern Australia moves from a hot, dry summer into a forecasted dry autumn, it’s time for producers to make critical decisions to safeguard their business.

14 August 2015
Producers participating in the recent FutureBeef webinar on

21 April 2016
Red meat producers in the Western NSW Rangelands and South Australia’s North East are encouraged to attend a forum to help drive the future direction of levy-payer funded research, development and adoption (RD&A) programs.

04 June 2015
The growth of Australia's export goat industry was featured in last week's ABC Landline program. Meet the Charleville producer who was featured on the program and access resources to find out if goats might be right for your enterprise.

20 December 2023
There have been plenty of challenges and uncertainty in the livestock sector this year. Markets and weather dominating so much of the commentary. While we are aware of the challenges and supporting the industry as best as we can, at Meat & Livestock Australia (MLA), we’ve also been busy telling Australian red meat’s good news story to industry and consumers, here and overseas. I wanted to quickly share with you what we’ve been up to this year and some personal highlights as I sign off as Managing Director at Christmas.