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Search Results for MSA
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Industry NewsRefreshed myMSA platform now live06 August 2020FIND OUT MORE
The refreshed myMSA platform is now live, giving MSA-registered producers access to a range of new features that help improve MSA compliance and eating quality performance. -
Industry NewsRotational grazing: lessons learned09 July 2020FIND OUT MORE
In 2012, a real estate agent told Deb and Fergus O’Connor their new purchase, a 60ha farm in Victoria’s South Gippsland region, had a stocking capacity of 60 head. -
Industry NewsNew MLA Feedback podcast now available30 June 2020FIND OUT MORE
Meat & Livestock Australia (MLA) has today launched episode two of its Feedback podcast, featuring stories, news, information and interviews about all things red meat. -
Industry NewsR&D into improved genetics and reproduction rates key to greater profitability and sustainability25 June 2020FIND OUT MORE
Enabling sheepmeat producers to balance yield and eating quality traits through genetic improvement is one of the key areas MLA is focused on to help improve flock performance and profitability -
Industry NewsMLA’s five-year focus on impact and transformational change17 June 2020FIND OUT MORE
Delivering transformational change for Australia’s red meat and livestock industry is the key theme throughout Meat & Livestock Australia’s Strategic Plan 2025, released today by the red meat marketing and research body. -
R&DAutomated MSA/AusMeat hyperspectral handheld grading for beefThe MLA funded project (P.PSH.0776) entitled "Automated MSA/AUS-MEAT hyperspectral handheld grading for beef" was initiated in 2016 and finishes at...FIND OUT MORE
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Industry NewsTips to improve MSA compliance for South Australian producers02 June 2020FIND OUT MORE
As South Australian beef producers targeting Meat Standards Australia (MSA) requirements face what is historically the most challenging time of the year for meeting MSA compliance, some timely tips to help improve compliance have been compiled. -
Industry NewsTips to improve MSA compliance for Western Australian producers02 June 2020FIND OUT MORE
As Western Australian beef producers targeting Meat Standards Australia (MSA) requirements face what is historically the most challenging time of the year for meeting MSA compliance, some timely tips to help improve compliance have been compiled. -
Industry NewsNot all sheepmeat fat is equal: how to strike the balance02 June 2020FIND OUT MORE
Where fat is laid down in the live animal, either within the muscle (intramuscular fat) or around it (subcutaneous fat), plays vastly different roles when it comes to eating quality and carcase yield. -
Industry NewsRefreshed myMSA platform is now live02 June 2020FIND OUT MORE
Meat Standards Australia’s (MSA) refreshed myMSA platform is now live, giving MSA-registered producers access to a range of new features that help improve compliance and eating quality performance.
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