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Market NewsNZ lamb prices hold firm in January24 January 2017FIND OUT MORE
NZ lamb prices hold firm in January -
Industry NewsRed meat outlook on 2017 Global Markets Forum agenda24 January 2017FIND OUT MORE
Beef and sheepmeat producers will have an opportunity to hear first-hand about the outlook for Australian red meat in key international markets, including the opportunities and challenges ahead for the next 12 months and beyond, at the upcoming 2017 Global Markets Forum. -
Market NewsMLA’s 2017 Cattle Industry Projections released24 January 2017FIND OUT MORE
MLA’s 2017 Cattle Industry Projections released -
R&DLivestock Data Link Progress Report – Producer benchmarking and improving the LMY component in the LDL systemLivestock Data Link (LDL) aims to enhance the exchange and utilisation of information by businesses within the red meat industry...FIND OUT MORE
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Industry NewsSlow rebuild of Australia’s cattle herd underway in 201723 January 2017FIND OUT MORE
MLA’s Manager of Market Information Ben Thomas said the cattle market will start to feel the impacts of the increase as the year progresses. -
Prices & MarketsSubscriptionsSubscribe to MLA's Market InformationFIND OUT MORE
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Market News2016 FAO Food Price Index moves lower for fifth consecutive year19 January 2017FIND OUT MORE
2016 FAO Food Price Index moves lower for fifth consecutive year -
Industry NewsDo you know the residue rules?19 January 2017FIND OUT MORE
To eliminate unacceptable chemical residues, it is crucial producers abide by the Withholding Periods (WHP) and Export Slaughter Intervals (ESI) set out by the Australian Pesticides and Veterinary Medicines Authority (APVMA), and SAFEMEAT. -
R&DTriple Wash Water ReuseThe Australian red meat processing industry is a significant consumer of water. Water is primarily used to ensure food safety...FIND OUT MORE
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