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Industry News2023 saleyard survey results released05 October 2023FIND OUT MORE
On Friday 29 September, the National Livestock Reporting Service (NLRS) released the 2022–2023 Saleyard Survey. -
Industry NewsZanda McDonald Award hits the bullseye04 October 2023FIND OUT MORE
The red meat industry recognised a young NSW innovator as this year’s Australian winner of the dual Zanda McDonald Award. -
Industry NewsCarbon EDGE deliverer EOI now open04 October 2023FIND OUT MORE
MLA are now seeking Expressions of Interest from service providers with relevant technical expertise and extension skills who would like to deliver Carbon EDGE. -
Industry NewsTrade opportunities on the menu in Vietnam04 October 2023FIND OUT MORE
More than 200 of Vietnam’s food industry leaders, importers, distributors and government representatives gathered last week to dine on Australia’s finest fresh food and premium wines. -
Industry NewsDigital consignments benefit producers as well as their advisors03 October 2023FIND OUT MORE
The eNVD Livestock Consignment app makes it faster and easier for producers to create and share accurate livestock consignments, with or without an internet connection. -
Industry NewsMarket outlook after El Niño and positive IOD announced29 September 2023FIND OUT MORE
Market outlook after El Niño and positive IOD announced -
Industry NewsWhat drives sheep producers’ on-farm behaviours?26 September 2023FIND OUT MORE
Meat & Livestock Australia (MLA) and Australian Wool Innovation’s (AWI) Sheep Producer Intentions Survey (SPIS) is used to help industry... -
R&DV.RMH.0113 - Fast prototyping value added meat products – A pilot trial of Watch Me Think mobile video ethnography for product and concept testingFinal ReportFIND OUT MORE
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Industry NewsNational awards recognise the top eating quality beef from across Australia26 September 2023FIND OUT MORE
National awards recognise the top eating quality beef from across Australia
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