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Search Results for cattle prices
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Market NewsTuesday daily cattle summary24 May 2016FIND OUT MORE
Cattle consignments decreased 17% at Toowoomba this week, yarding 1,021 head. Quality throughout young cattle lines was notably mixed, with... -
Market NewsCattle on feed numbers decline from record levels24 May 2016FIND OUT MORE
The latest ALFA/MLA quarterly feedlot survey indicated the number of cattle on feed for the March quarter had declined 5% year-on-year, to 914,901 head, and was down 8% from the record number the previous quarter. -
Industry NewsMLA listening to producers at Casino Beef Week24 May 2016FIND OUT MORE
As part of Casino Beef Week, Meat & Livestock Australia (MLA) Managing Director Richard Norton last night participated in a forum of local beef producers to listen firsthand to feedback from producers about the direction of MLA and the broader red meat industry. -
Tuesday daily cattle summary24 May 2016FIND OUT MORE
The Eastern Young Cattle Indicator (EYCI) averaged 568¢, back 2¢/kg cwt on where it finished the previous day. -
Industry NewsThe next big things for red meat production23 May 2016FIND OUT MORE
What’s around the corner for Australian red meat production? We asked 10 of MLA’s technical experts to share their predictions for what will have an impact on-farm in the next 10 years. -
Market NewsFriday daily cattle summary20 May 2016FIND OUT MORE
Cattle numbers at Dubbo increased 76% this week, to 2,635 head -
Market NewsBrazilian cattle prices buoyant, exports on the rise19 May 2016FIND OUT MORE
Brazilian cattle prices remained buoyant for the first four months of 2016, despite the slight decline during April, reflecting the continued tight availability of ready-to-slaughter cattle and stronger international demand -
Market NewsThursday daily cattle summary19 May 2016FIND OUT MORE
The Eastern Young Cattle Indicator (EYCI) averaged 570¢, back 2.75¢/kg cwt on where it finished the previous day. -
Market NewsCows likely to buck old trend, again19 May 2016FIND OUT MORE
The female percentage of adult cattle slaughter is akin to a rollercoaster, rising and falling with seasonal conditions and feed availability.
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