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Search Results for lamb prices
Results 391-400 of 1338
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Industry NewsCOVID-19: impacts on markets15 September 2020FIND OUT MORE
The unprecedented and unpredictable nature of COVID-19 makes it very difficult to report on the complete range of impacts to Australian red meat and livestock industry in an accurate and timely manner. -
Market NewsRemote reporting saleyard data backfilled10 September 2020FIND OUT MORE
Saleyard data unable to be produced due to COVID-19 restrictions earlier this year has been backfilled, offering key insights into initial market responses to the pandemic. -
Industry NewsChoosing traits when selecting rams10 September 2020FIND OUT MORE
The generation of breeding goals can help producers to address on-farm challenges they may be facing, while also creating opportunities to strengthen productivity and profitability in their herds. -
Market NewsBeef exports impacted by reduced slaughter10 September 2020FIND OUT MORE
Reduced cattle turnoff has been a catalyst to declining beef exports in 2020. There are, however, positive signs for both lamb and mutton exports. -
Market NewsUS lamb market remains under pressure03 September 2020FIND OUT MORE
Despite a positive year for Australian sheepmeat in the US, import demand for the remainder of 2020 will hinge on COVID-19 restrictions. -
Market NewsPrice rise lifts heavy lamb supply03 September 2020FIND OUT MORE
The eastern states heavy lamb indicator (22-30kg) has increased 42¢ this week, with strong prices driving yardings up across NSW. -
Market NewsNew season lamb supply building27 August 2020FIND OUT MORE
Lamb throughput has risen sharply in August on the back of higher new season yardings, furthering downward pressure on prices. -
R&DMeat Standards AustraliaInvestments into MSA R&D create better prediction tools and enable decision making informed by consumer insights.FIND OUT MORE
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Industry NewsFive tips for using breeding values20 August 2020FIND OUT MORE
Five tips for using breeding values -
Market NewsChina meat imports surging20 August 2020FIND OUT MORE
An African Swine Fever induced protein shortage is driving demand in China, with beef imports up 43% for the year-to-date.
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