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Industry NewsTips for a tough season: destocking strategies – northern Australia20 November 2015FIND OUT MORE
This is the fifth part in our series on planning for tough seasons. Here's some expert advice for producers on the considerations for destocking herds and flocks through dry seasons. -
R&DCompetitiveness of the Australian Livestock Export Industry - Phase 2Did you know Australia is a leader in training and support programs to improve animal welfare standards in export destinations?FIND OUT MORE
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Industry NewsTips for a tough season: destocking strategies – northern Australia20 November 2015FIND OUT MORE
This is the fifth part in our series on planning for tough seasons. Here's some expert advice for producers on the considerations for destocking herds and flocks through dry seasons. -
Industry NewsTips for a tough season: destocking strategies – southern Australia20 November 2015FIND OUT MORE
This is the fifth part in our series on planning for tough seasons. Here's some expert advice for producers on the considerations for destocking herds and flocks through dry seasons. -
Industry NewsYour spring toolkit of on-farm tips, tools and resources03 August 2017FIND OUT MORE
Plan and manage essential livestock production tasks this spring using MLA’s comprehensive list of resources, tools and websites. -
Industry NewsThe 2021-22 financial year in review30 June 2022FIND OUT MORE
FY22 was a strong year for the red meat industry, with many records being broken. Here’s a look at the performance of the livestock markets over the last 12 months. -
Industry NewsFamily adapts to change in the face of environmental challenges25 October 2023FIND OUT MORE
Kerran and Melanie Glover describe their mixed enterprise at Lock, SA, as a ‘risk management tool’ – one which has remained sustainable through seasonal variability and other challenges to productivity. -
Industry NewsForward planning and livestock health key to getting through the dry02 November 2023FIND OUT MORE
Learn from veterinarian Dr Jillian Kelly about essential strategies for dealing with dry spells and drought, from early decision-making to optimal livestock feeding practices. -
Industry NewsStriking the balance of strategic stock management22 November 2023FIND OUT MORE
Managing livestock in the variable environment of the NSW rangelands presents unique challenges for producers. One of the greatest hurdles is making strategic decisions about how and when to destock, especially in the lead-up to dry periods. -
Industry NewsCOVID-19: impacts on markets29 May 2020FIND OUT MORE
The unprecedented and unpredictable nature of COVID-19 makes it very difficult to report on the complete range of impacts to Australian red meat and livestock industry in an accurate and timely manner.
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