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Results 1651-1660 of 17246
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R&DL.MSA.2101 - CMA: FY21 MSA Operationsfinal reportFIND OUT MORE
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R&DW.LER.2104 - LEP Recharge - Extension and Adoption FY21W.LER.2104 - LEP Recharge - Extension and Adoption FY21FIND OUT MORE
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R&DW.LER.2105 - LEP Recharge - Communications FY21online summaryFIND OUT MORE
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MLA CN30 Roadmap
MLA CN30 RoadmapFIND OUT MORE
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Industry NewsBushfire preparation is essential to recovery06 December 2023FIND OUT MORE
With the effects of devastating bushfires in 2019–20 still being felt at his southern NSW enterprise, sheep and cattle producer Michael Shannon is taking steps to avoid future fires. -
Industry NewsSix tips to get the most out of your eNVD app06 December 2023FIND OUT MORE
A range of new features are coming to the eNVD livestock consignments app in early 2024. Here are six simple tips to get the most out of your eNVD app, even where you’re working offline. -
Industry NewsAre you eligible to be listed on the exporters database?06 December 2023FIND OUT MORE
The Aussie Meat Trade Hub is a resource to assist with buying, selling, promoting and marketing Australian red meat across global markets. As an exporter/producer you may be eligible to be listed on the database. -
ResourcesGrowing Beef from Dairy Producer Demonstration Sites05 December 2023FIND OUT MORE
The Growing Beef from Dairy Project will upskill and support dairy and beef farmers to improve welfare and meat quality outcomes for surplus dairy calves. -
ResourcesProducer Demonstration Site project call postponed for 202405 December 2023FIND OUT MORE
The annual Producer Demonstration Site (PDS) project call will be postponed for 2024. The PDS program successfully supports 65 current projects across 313 sites, valued at over $3.5 million, maximising its current capacity. -
ResourcesRedefining beef production with silvopasture and rotational grazing05 December 2023FIND OUT MORE
Doug and Sue Campbell run a 5,000 hectare cattle property at Gaeta, near Gin Gin, Queensland. The property has been in the family for three generations, since 1923. Connection to the land and to the local community has been important to the Campbell family since those early days. There are regular BBQ catch-ups and an annual 22km cattle walk that people in the area get involved in.
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