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Search Results for Cattle slaughter
Results 1251-1260 of 1625
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Market NewsGrainfed beef exports buck grassfed trend07 April 2016FIND OUT MORE
At 62,282 tonnes swt, grainfed beef exports over the first quarter were up 3% year-on-year and were reflective of the record number of cattle on feed at the end of 2015. -
Industry NewsKays putting processor feedback to work19 September 2019FIND OUT MORE
Feedback from processors is a key driver of herd management for Michael, Donna and Mitchell Kay, winners of the 2019 MSA Excellence in Eating Quality Awards for Most Outstanding MSA Beef Produce in Tasmania. -
Market NewsNew dynamic market reports20 May 2021FIND OUT MORE
MLA has transitioned to dynamic dashboards for market reporting to enhance user experience. Find out how to use the dashboards and their key features. -
Wednesday daily cattle summary27 April 2016FIND OUT MORE
Throughput at Roma Store increased 8% this week, to 5,500 head. -
Industry NewsFMD provides model for disease surveillance13 May 2021FIND OUT MORE
FMD provides model for disease surveillance -
Market NewsMore beef to Korea in September08 October 2015FIND OUT MORE
In Korea, Australian short ribs are currently facing increased competition from the US, but overall exports were higher this September compared with last year. -
R&DHill country pastures lift carrying capacityAn alliance between the Te Mania Angus stud in Victoria and a group of commercial beef breeders redefined genetic improvement...FIND OUT MORE
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R&DChemical sterilisation as an alternative to spaying of heifersAlternatives to surgical sterilisation of female cattle may help improve animal welfare outcomes. The aim of this study was to...FIND OUT MORE
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Industry NewsWeekly market wrap24 February 2022FIND OUT MORE
The WA heavy lamb price is currently outperforming its eastern states equivalent by 96c/kg cwt / Demand for restocker steers in Queensland continues to remain strong / Goat slaughter volumes are at their highest since October 2020 -
R&DMeat electronics for goats- Realcold MilmechBy following several important management practices in the weeks before slaughter, goatmeat producers can significantly improve goatmeat eating quality. This...FIND OUT MORE
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