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Search Results for Cattle slaughter
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R&DSupplying marketsSupplying markets in a manner that ensures the quality and consistency of livestock is crucial to the profitability of the...FIND OUT MORE
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R&DUnderstanding market specificationsProducing livestock that meet market specifications is one of the most obvious methods of improving profitability. To meet market specifications,...FIND OUT MORE
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R&DMarket programsLivestock producers can access various market programs as part of their marketing and selling strategy. These programs may be obligatory,...FIND OUT MORE
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R&DSelling optionsThere are a number of livestock selling options available to red meat producers. Optimising returns when livestock are sold is...FIND OUT MORE
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R&DPrevention, management and controlParasites are a natural part of the ecology in which cattle, sheep and goats have evolved. Parasites need a host...FIND OUT MORE
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About MLAIncreasing efficiency and productivity in beef productionImproved performance or product quality at farm level and assurance that feedlots will remain a viable and sustainable pathway to market for producers.FIND OUT MORE
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Prices & MarketsGreater ChinaAs a region, Greater China is one of the largest and most valuable export destinations for Australian red meat and by-products. Substantial volumes of beef,...FIND OUT MORE
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Prices & MarketsBeefThe US is Australia's largest beef export market.FIND OUT MORE
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Wednesday daily cattle summary11 May 2016FIND OUT MORE
The Eastern Young Cattle Indicator (EYCI) averaged 568¢, down 2.75¢/kg cwt on where it finished the previous day. -
Market NewsWednesday daily cattle summary11 May 2016FIND OUT MORE
Consignments at Roma Store decreased 47% this week, to 2,500 head. Supply tightened throughout the week due to scattered showers, with quality varying across the yarding. The usual buyers operated, with good quality lines attracting strong competition from feedlot buyers, and restockers more selective on lighter weights.
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