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Indonesian abattoir design concepts

Project start date: 30 June 2011
Project end date: 19 November 2012
Publication date: 01 September 2012
Project status: Terminated
Livestock species: Grassfed cattle, Grainfed cattle
Relevant regions: National
Download Report (2.1 MB)

Summary

This report provides a concept design for a small (20-50 head per night) beef abattoir facility suitable for urban and regional areas of Indonesia. The design provides for the humane slaughter of cattle and the hygienic production of meat products for the non-refrigerated (wet) market with particular emphasis on providing cost effective solutions that meet specific site operational requirements and international food safety and hygiene guidelines.
The report includes a conceptual process and building layout, capacity statement, description of operation, costed equipment list and a bill of quantities for major building elements.

More information

Project manager: Sharon Dundon
Primary researcher: FD Protein Consultancy