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Feasibility Study to Evaluate Use of SPME Volatile Collection in Beef for Linkage to Consumer Flavour Evaluation

Project start date: 01 October 2009
Project end date: 30 June 2010
Publication date: 01 March 2010
Project status: Completed
Livestock species: Grassfed cattle, Grainfed cattle
Relevant regions: National
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Summary

This project was commissioned by MLA, through Rod Polkinghorne, to establish the feasibility of developing a standardised flavour testing protocol linked to consumer response data comparison, working with Texas Technical University (TTU).

More information

Project manager: Allan Bloxsom
Primary researcher: Agri-Food and Biosciences Institute