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Farm biosecurity workshop | Alice Springs, NT
05 Sep 2017 | 09:00 AM
6 hours
A series of workshops will be rolled out across Australia over the next two months to assist red meat producers in developing, implementing and maintaining on-farm biosecurity.
The workshops will be delivered by Cattle Council of Australia (CCA) with support from Sheepmeat Council of Australia (SCA) and are funded by Meat & Livestock Australia (MLA) and Animal Health Australia (AHA).
The workshops are designed to directly engage with producers and provide on-the-ground support following the announcement of two significant changes to the management of on-farm biosecurity.
Registration details
Registration and more information:
For more information about the workshops and to register click here
For further details contact Cattle Council of Australia on cca@cattlecouncil.com.au
Arid Zone Research Institute, Alice Springs
