Prograze™ Manual
The Prograze™ manual covers topics developed to assist cattle and sheep producers improve the quality of grazing management decision making.
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MLA and its partners have funded the development of education and extension resources (including manuals, tools and calculators) to benefit Australian red meat producers. To improve the accessibility of these resources to industry, MLA and its partners have adopted an ‘easy access creative commons’ approach. Below is a list of resources that are available via creative commons licencing.
Most copyrighted publications on this page are made available under Creative Commons Atribution-ShareAlike 4.0 International licensing, which permits sharing and use at no cost under the certain listed publications provisions.
Certain publications are not to be modified nor used to create derivative works, and these are made available under the Creative Commons Attribution-NoDerivs 2.0 International licence (CC BY-ND 2.0 AU), which permits sharing but does not allow modification or the creation of derivative works. Note: Creative Commons licences do not provide permission to use MLAs logo and trademarks.
The type of licence will be indicated on each publication.
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The Prograze™ manual covers topics developed to assist cattle and sheep producers improve the quality of grazing management decision making. These topics include profitable and sustainable grazing, pastures for livestock production, sheep production from pasture, beef production from pasture, pasture growth, grazing management of pastures, and planning to achieve production and market targets.
IMPORTANT LEGAL NOTICE
This PROGRAZE™ Manual is provided under Creative Commons Licence CC-BY-SA 4.0.
For the avoidance of doubt, the creative commons licence to this material does not include the use of any logos, trademarks or names, including the NSW Government, MLA and PROGRAZE™ trademarks. You must not in any way represent that the NSW Government, NSW Department of Primary Industries or MLA supports, endorses or certifies your products, services, methods or business. Only accredited deliverers may deliver a PROGRAZE™ course. For information on how to become an accredited deliverer of PROGRAZE™ contact the NSW Department of Primary Industries. A third party may hold copyright to some material presented in this manual, as indicated by specific attribution throughout. This licence excludes any material which is specifically attributed to another. You may be required to seek the third party’s consent to use the material. You must make your own enquiries in this regard. This licence does not waive an individual author's Moral Rights. For the avoidance of doubt, where the copyright material is used internationally, the author of the copyright material asserts their right to be identified as the author of the work.
For more information in relation to the licence go to mla.com.au/creative-commons
The Prograze™ manual covers topics developed to assist cattle and sheep producers improve the quality of grazing management decision making.
This Excel based calculator can be used to predict remaining shelf life of vacuum packed beef and lamb.
A collection of all Meat Standards Australia (MSA) Beef Tips & Tools fact sheets. This provides an overview of how the MSA program was developed and is utilised by measuring various carcase traits
Seven instructional manuals developed to achieve a sustainable (economic and environmental) increase in kilograms of beef produced per hectare through a whole of farm system and value chain approach.
This Leucaena Manual (First Edition) provides an overview to establish, graze and manage leucaena for cattle use.
Unless otherwise noted in ‘Acknowledgments’, copyright (and any other intellectual property rights) in the publications and tools are owned by Meat & Livestock Australia Limited.
For any enquiries about MLA Easy Licencing via Creative Commons please contact cc@mla.com.au